This warm and delicious Italian Baked Eggs And Sausage recipe is a great choice to put on the brunch table. Eggs are cooked in a tomato sauce rich with sausage and Italian spices, and then mixed with slices of fresh bread. Easy, flexible, and ready in just 15 minutes!
Ingredients:-
• 1 cup marinara or tomato sauce
• 1 cup of finely chopped sausage
• ½ finely chopped onion
• 2 cloves of garlic finely chopped
• 2 eggs
• 1 tsp of finely chopped oregano when using fresh
• 2 tbsp freshly chopped basil, leave a few small leaves to fill
• 1 ½ tbsp extra olive oil separated, ½ to dissolve
• ¼ tsp sea salt
• 1 burrata cut into 4 pieces
• 2 slices of baguette or crusty bread
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