A traditional Breakfast gets a very Delicious Mexican twist with this beautiful and festive recipe.

Ingredients

Produce

1/2 avocado

1 pepper

1 cilantro

2 cloves Garlic

1/2 onion, large

1/2 tsp Oregano, dried

2 14 oz cans Tomato

Frozen

6 Eggs

Canned goods

1 tbsp Tomato paste

Spices

1/3 cup black olives

Baking & Spices

1/4 teaspoon pepper Cayenne

1 1/2 tsp Chili powder

1 Salt and pepper

Oil & Vinegar

2 tbsp coconut oil

Nuts & Seeds

1/2 tsp Cumin

Bread and Baked Goods

Non-gmo corn tortillas, Organic

Dairy

1/4 Cheddar cup-optional