These pesto eggs are a sweet and delicious recipe. The eggs are fried in a layer of pesto sauce and served by spreading goat cheese on another fried bread. This recipe is easy to make and results in an amazing breakfast or brunch!



2 Eggs


2 tbsp Pesto

Baking & Spices

1 pinch black, ground

1 teaspoon kosher salt

1 teaspoon red pepper flakes

Bread and Baked Goods

2 slices of bread Sourdough


2 oz Herbed goat cheese